Orgeat syrup, a sweet almond-flavoured syrup, is a versatile and indispensable ingredient in the world of bar drinks. Its rich and nutty flavour adds depth and complexity to cocktails, making it a popular choice for mixologists and bartenders. Orgeat syrup is a key component in classic tiki drinks like the Mai Tai, where it balances the citrusy notes of lime and orange with its almond sweetness. It also pairs wonderfully with various spirits, such as rum, gin, and whiskey, allowing for the creation of unique and delightful concoctions. Whether used as a primary sweetener or as a subtle background note, orgeat syrup enhances the overall flavour profile of cocktails, making them more vibrant and enjoyable for discerning drinkers.